Traditional Sweet Treats to Celebrate Maha Shivratri at Kailash Sweets

It is Maha Shivratri. It is celebrated with much fanfare. Followers of Shiva observe a strict fast on this day and break it only after offering prayers at night.

Maha Shivratri is a yearly Hindu festival celebrated in honor of the god Shiva.

The festival is marked by prayers, fasting, meditation, and worship of Lord Shiva. On this day, devotees bathe in sacred rivers and ponds, offer fruits and milk to Shiva lingas, and perform special pujas. Maha Shivratri also celebrates the night Lord Shiva drank poison to save the world.

At Kailash Sweets, we celebrate Maha Shivratri with various traditional sweets. Our milk cake is famous among our customers, as is our Thandai. We also serve Angoor Rabdi and Kalakand for those who want to enjoy something sweet.

If you’re looking for a traditional Maha Shivratri sweet, milkcake is a perfect choice. A light and fluffy cake made purely from milk and sugar, milkcake is a celebratory treat that’s perfect for any occasion. At Kailash Sweets, we specialize in making traditional Indian sweets, and milkcake is one of our specialties. Our skilled sweet makers use only the finest ingredients to create milkcake that are sure to please everyone. So, if you’re looking for a lovely way to celebrate Maha Shivratri, be sure to try our delicious milkcake.

Thandai

Celebrate this special occasion with Kailash Sweets’ delicious thandai. This traditional Indian mocktail-style sweet is made of milk, almonds, melon seeds, rose petals, and saffron, giving it a unique flavor and texture. Plus, thandai is excellent for those who are looking for something light and refreshing, as it’s low in sugar and has a creamy texture that’s sure to tantalize your taste buds

Angoor Rabdi is another traditional sweet dish to celebrate the occasion. This is a combination of milk, sugar, cardamom, and a generous helping of grapes that have been cooked down to perfection. It looks like a creamy pudding in consistency and can be served hot or cold. The sweetness of the milk and sugar pair well with the delicate flavour of the cardamom and the tartness of the grapes. Enjoy this delicacy on its own or with other dishes for a well-rounded meal.

If you have a sweet tooth and love traditional Indian desserts, why not treat yourself to Kalakand at Kailash Sweets this Maha Shivratri? It’s basically a dense milk and sugar bar made with freshly curdled milk, which gives it a unique texture.

The process of making this delectable dessert is slow but rewarding. First, the fresh milk and cream are cooked on a low flame, and cardamom is added for extra flavor. This mixture is then simmered until thick like a custard – the trick is to stir continuously so that it doesn’t stick to the bottom of the pan. When ready, the warm mixture is pressed into a pan lined with parchment paper before being cut into squares when cold and served with silver foil. This delicious sweet has a nutty flavor, while its smooth texture melts in your mouth.

If you love a classic Indian sweet, you can’t go wrong with Kaju Katli. This diamond-shaped Indian dessert will bring a festive touch to your Maha Shivratri celebration. Kailash Sweets makes their Kaju Katli using only the finest cashews ground into a smooth paste and cooked in pure ghee to get that melt-in-your-mouth texture. The result is a subtly sweet, creamy, and nutty treat that everyone loves.

If you’re searching for a better way to celebrate Maha Shivratri, look no further than Kailash Sweets. With their wide variety of traditional sweets, you’re sure to find something to love. So why not stop by today and enjoy some of India’s most delicious sweets?